Wara Thistle Jade Silymarin Powder Idaabobo Ẹdọ Kannada jade

Apejuwe kukuru:

Orukọ ọja: Silymarin
Orisun: Silybum marianum (L.) Gaertn
Apakan Lo: Irugbin
Yiyọ Iyọ: Acetone
Kii GMO, BSE/TSE Ọfẹ Ko Irridiation, Ọfẹ Ẹhun

 


Alaye ọja

ọja Tags

Wara Thistle jẹ ewebe ti o ni awọn eroja ti nṣiṣe lọwọ diẹ ti a tọka si bi Silymarins.O jẹ agbo-ara itọju ẹdọ ti o wuyi (lati mu lẹhin ẹgan si ẹdọ) ati pe o mọ julọ fun iyẹn, iru ẹrọ si TUDCA.Eṣu wara ti kojọpọ pẹlu awọn antioxidants ti a mọ si flavonoids gẹgẹbi isosilybin, silibinin, silybin, ati silymarin.

Orukọ ọja: Silymarin
Orisun: Silybum marianum (L.) Gaertn
Apakan ti a lo: Irugbin
Jade Yiyọ: Acetone
Kii GMO, BSE/TSE Ọfẹ Non Irridiation, Allergen Free

NKANKAN

PATAKI

Awọn ọna

Data Aseyori
Silymarin ≥50% UV
Data Didara
Ifarahan Yellow to Yellowish-Brown Amorphous Powder Awoju
Òórùn Diẹ, Ni pato Organoleptic
Pipadanu lori Gbigbe ≤5% 5g/105℃/2 wakati
Sulfated Ash ≤0.5% 2g/525℃/2 wakati
Apakan Iwon 90% Kọja 80M 80 apapo sieve
Awọn ojutu ti o ku (N-hexane) 290ppm USP
Awọn ohun elo ti o ku (Acetone) 5000ppm USP
Awọn Irin Eru 10ppm USP
Asiwaju (Pb) 0.5ppm AAS / GB 5009.12-2010
Arsenic(Bi) 3.0 ppm AAS / GB 5009.11-2010
Cadmium(Cd) 1.5ppm AAS / GB 5009.15-2010
Makiuri (Hg) 0.1ppm AAS / GB 5009.17-2010
Data Microbiological
Apapọ Awo kika 1000cfu/g GB 4789.2-2010
Molds ati iwukara 100cfu/g GB 4789.15-2010
E.Coli Àìsí GB 4789.3-2010
Salmonella Àìsí GB 4789.4-2010

Afikun Data

Iṣakojọpọ 25kg / ilu
Ibi ipamọ Tọju ni ibi gbigbẹ tutu, yago fun oorun taara
Igbesi aye selifu Ọdun mẹta

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